Get 5-star catering for your next event; whether it is a corporate event, family party, wedding, or any other event. Book Skyz Hotel for the best variety of food & value for money.

Protea Hotel By Marriott Kampala Skyz Wedding Packages inclusions
• Wedding reception venue with your choice of table setup
• Tables and chairs
• Electricity provision including-3 phase.
• Service personnel
• Guest Sanitization

Protea Hotel By Marriott Kampala Skyz Wedding Packages Policies
• Music cut off time is 10:00pm
• Client will provide own PA system
• Guest to provide own Tent if required.
• Decoration is client’s own arrangementOur Wedding Package includes:
• Wedding reception venue with your choice of table setup
• Tables and chairs
• Electricity provision including-3 phase.
• Service personnel
• Guest Sanitization

POINTS TO NOTE:

• Music cut off time is 10:00pm
• Client will provide own PA system
• Guest to provide own Tent if required.
• Decoration is client’s own arrangement

Protea Hotel By Marriott Kampala Skyz Wedding Packages Payment and Cancellation Policies

Booker will be responsible for a 100% DEPOSIT to be paid directly to the hotel 2 week before the event.

• 50% advance on confirmation
• Rest 50% 2 week before the event.
• Hotels reserve right to release the space if payment terms are not met

Protea Hotel By Marriott Kampala Skyz Wedding Packages and Food Menu Selection Packages and Prices

UGX 120,000
4 salads
3 main courses (Meats)
4 vegetarian
4 desserts + fruits

UGX 140,000
5 salads
4 main courses (Meats)
5 vegetarian
5 desserts + fruits

UGX 140,000
6 salads
5 main courses (Meats)
6 vegetarian
6 desserts + fruits

Protea Hotel By Marriott Kampala Skyz Wedding Venue Package Prices UGX 1,350,000

• Bridal room on Bed and Breakfast,
• Couples’ Spa treatment after the wedding
• Videography and Photography pass

Salads
Green bean, tomato and red onion salad with honey mustard vinaigrette
Cabbage, raison and carrot slaw with mayonnaise
Greek salad with cucumber, red onion, tomato and sweet paper
Chicken Pasta salad
Waldorf salad with apple, celery, nuts and raisons
Potato and egg with red onion salad
Roasted Beetroot, butternut, roast onion and sweet honey balsamic
Avocado, pea and corn salad with blue cheese mayonnaise
East African Kachumbari salad

Main Courses
Red meat
Traditional beef stew/casserole
Moroccan Lamb stew
Beef fillet with mushroom sauce
Beef medallions in pepper sauce
Traditional goat stew/casserole
Goat muchomo

Fish
Grilled fish fillet in lemon butter sauce
Pan-grilled fish fillets with tartare sauce
Crispy sweet and sour fish
Fish fillets with sauce napoli
Fish fillets with red pepper paprika Cream

Chicken
Fragrant spiced Roast chicken pieces
Oven baked chicken with onion gravy
Chicken tikka masala
Chicken curry
Chicken Luwombo

Pork
Asian sweet and Sour pork with sim sim and pineapple
Pork fillet in Mustard Sauce
Roast pork with rosemary and thyme gravy
Roast pork cubes in honey soy and sweet chilli

Vegetables and Starches
Pilau rice
Onion rice
Steamed rice
Vegetable rice
Steamed potatoes
Grilled potatoes
Roasted potatoes
Assorted roots
Grilled butternut
Deep fried plantains/gonja
Matooke / G. Nut sauce
Steamed banana
Beans stew with carrots
Bugga
Nakati
Sukumawiki
Okra/ bhindi masala
Spinach with peanut butter
Local eggplan with tomato onion gravy
Oven roasted cauliflower masala

Dessert
Vanilla cake
Lemon delicious
Crème caramel
Sliced seasonal fruit
Passion cheese cake
Banana cake
Assorted fruit slices
Chocolate profiteroles
Chocolate and raspberry lamingtons
Eclairs
Carrat cake slice
Chocolate mud pie( Hot)
Omali (Hot)
Bread and butter pudding (Hot)
Semiya kheer (Hot)